Is this subtitle correct?

Hard & soft boiled eggs

25,245 views
Back to the program
Resources and description
Loading comments ...

Gently place the eggs in boiling water using a spoon. To avoid cracking the shell, your eggs should be at room temperature when you put them in.

For a soft-boiled egg, leave it in for 3 to 4 minutes. For a hard-boiled egg, leave it in for 8 to 10 minutes.

Once the egg is cooked to your liking, remove it from the boiling water and immediately place it in cold water.

The yolk of a soft-boiled egg is almost liquid, unlike that of a hard-boiled egg.

Download

Next video

Sikana - Fried egg
En poursuivant votre navigation sur ce site, vous acceptez l'utilisation de cookies pour vous proposer des services adaptés à vos centre d'intérêts. En savoir + OK